top of page
Welcome to
DVS Personal Chef Service
I want to do something different ... like having a restaurant come to you.
Mains:
-
Roasted duck with apple and white wine sauce
-
Pork belly with sauerkraut and apple mash
-
Braised lamb shank with lima beans, rosemary and tomatoes
-
Seared cod on baby potatoes with a caramelised shallot and red wine sauce
-
The ultimate chicken pie
-
Shepherd's pie
-
Meatloaf with gravy sauce
-
Oven roasted garlic pork with spuds
-
Cajun chicken breasts
-
Pasquale chicken breasts
-
Oven roasted peameal with Dijon mustard and apples
-
Lamb or chicken pilaf
-
Chili con carne
-
Lasagna traditional or vegetarian
-
Leak and broccoli pie in thin potato crust
-
Penne Bolognese
-
Fussily with meatballs in tomato or rose sauce
-
Steak and onion pie
-
Pork or chicken aspic with horse raddish
-
Homemade pirogies or pelmenies
bottom of page